This typical smooth Brazilian coffee impresses with its very pronounced sweetness and a mild aroma. It’s also has very light acidity and a good body.
This typical smooth Brazilian coffee impresses with its very pronounced sweetness and a mild aroma. It’s also has very light acidity and a good body.
About the Farmer
The Exportadora Atlantica, with its head office in Belo Horizonte, has been producing and exporting coffee for more than ten years. It exports coffee mainly from the Minas Gerais and Cerrado regions. Atlantica works closely with farms and cooperatives under strict controls and constant monitoring of the processing steps. This name nowadays a guarantee for very good quality.
Doce Diamantina from the Cerrado region is a natural processed coffee. The cherries dry on open patios in the sun. Through a very strict selection of coffee, we created a nice, sweet cup that you can use in blends or mild single origin coffee. The Cerrado region has been used for agriculture for over 50 years. Sustainability plays an important role today, so farmers and cooperatives work closely together. Strict controls and constant monitoring of the processing steps ensure consistently excellent quality. The treatment is "natural". Ripe cherries are dried in the sun and continuously turned.
