Kijani Kiboko

Nyeri, Kenya

Blackcurrant, Candy, Tomato

250g
1kg
Clear

With well-defined notes of blackcurrant, followed by ripe tomato and sweet candy, this Kenyan espresso brings balance and sweetness to the cup.

 
 

With well-defined notes of blackcurrant, followed by ripe tomato and sweet candy, this Kenyan espresso brings balance and sweetness to the cup.

Kijani Kiboko, from Kenya a fully washed coffee, dried under the African sun. The coffee is grown by smallholder coffee farmers, who collectively make up about 30% of the coffee plantations in the country. Nyeri, where it is grown, is located in the heart of Kenya, between the beautiful Mount Kenya and Great Rift Valley. This region is famous for producing the best coffee in the country.
This way you may enjoy a well balanced and complex cup of coffee with a pleasant blackcurrant and tomato sweetness in the cup.

About Kijani Kiboko

Producer

Smallholder Farmers

Region

Nyeri, Kenya

Altitude

1,600m - 2,000m

Varieties

SL28, SL34, Ruiru 11

Harvest

Jan - Mar

Process

Fully washed

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