Salada de Frutas

Ethiopia

Bergamot, Black tea, Floral

250g
3 × 250g
Clear

Grind

*

Are you an Espresso lover?
This smashing blend will sweep you off your feet.
Get blown away with black tea and floral notes and a soft bergamot aftertaste.
Two Ethiopian coffees met and blended as if they belonged to each other this whole time.

 

54,00 € / kg

 

Are you an Espresso lover?
This smashing blend will sweep you off your feet.
Get blown away with black tea and floral notes and a soft bergamot aftertaste.
Two Ethiopian coffees met and blended as if they belonged to each other this whole time.

About the Farmer

Ethiopia is considered "The Cradle of Coffee" and is famous for the fact that it was in the forest in the Kaffa region where Coffea Arabica naturally grew wild. Nowadays, the country shows a typical “smallholder” farming structure. This means that a high number of farmers with typically small production yield combine their cherries to bring them to central washing stations, rather than processing their coffee with own machinery.

The coffee cherries are left to mature in the forests surrounding the farmers‘ land, where they are hand-picked and brought to the processing station. There, the cherries are sorted by size and ripeness and spread out on African raised beds where they are left to dry in the sun for up to 21 days. The cherries are turned several times a day to allow for an even drying process. Afterwards, the fully dried cherries are further processed at a dry mill. The result is a unique flavor and outstanding quality.

About Salada de Frutas

Producer

Smallholder farmers

Region

Ethiopia

Altitude

2000-2200 masl

Varieties

Blend of varieties

Harvest

Nov-Jan

Process

Natural

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