70% Brazil, 30% Ethiopia. Our house espresso: consistent, chocolatey and reliable, day after day.

Elegant and aromatic: bright, refined acidity, a velvety body and expressive berry and floral notes.

Tea-like body and citric acidity, with black tea, citrus, peach and floral notes.

Juicy acidity and a smooth, round body, with dark berries and a sweet hint of rhubarb. Roasted for espresso.

Elegant and expressive, with layers of sweetness, balance and clarity from the Cerrado Mineiro.

Bright and complex, with lively citrus and a rich, fruity aroma, from the high slopes of Huehuetenango, Guatemala. Roasted for espresso.