A vibrant and balanced cup with juicy acidity and a smooth, round body. Notes of dark berries lead the profile, complemented by sweet rhubarb undertones that add depth and freshness. A lively yet comforting coffee, perfect for those who enjoy expressive flavors without sharpness.

This coffee features a tea-like body, citric acidity, and flavors of black tea, citrus, peach, and floral notes.

An elegant coffee with bright, refined acidity and a velvety, smooth body. It showcases expressive berry and floral notes , delivering a complex and aromatic experience.

Forget everything you know about decaf. This is a vibrant, "true-to-origin" cup that sparkles with mandarin acidity and the sweetness of fresh sugar cane. As the cup cools, deep notes of red fruits and smooth chocolate emerge. It is clean, syrupy, and remarkably balanced—a specialty coffee in its own right

Jaén is the quintessential "comfort coffee," boasting a deep, nostalgic sweetness. The cup opens with a refined citrus brightness that quickly gives way to a heavy, dessert-like foundation of caramel , milk chocolate , and brown sugar . It is balanced, smooth, and incredibly delicious. Perfect for a clean pour-over.

A coffee with a velvety body, a bright, citric acidity and flavors of caramel and dark chocolate.

A bold, sun-drenched celebration of the Caturra variety. This natural process coffee offers a heavy, syrupy body paired with the intense sweetness of ripe dark fruits. Because the cherries are dried whole, the bean absorbs the complex sugars of the fruit, resulting in a rich, winey acidity and a lingering, aromatic finish.

This coffee features a tea-like body, citric acidity, and flavors of black tea, citrus, peach, and floral notes.

An elegant coffee with bright, refined acidity and a velvety, smooth body. It showcases expressive berry and floral notes , delivering a complex and aromatic experience.

A vibrant and balanced cup with juicy acidity and a smooth, round body. Notes of dark berries lead the profile, complemented by sweet rhubarb undertones that add depth and freshness. A lively yet comforting coffee, perfect for those who enjoy expressive flavors without sharpness.

A bold, sun-drenched celebration of the Caturra variety. This natural process coffee offers a heavy, syrupy body paired with the intense sweetness of ripe dark fruits. Because the cherries are dried whole, the bean absorbs the complex sugars of the fruit, resulting in a rich, winey acidity and a lingering, aromatic finish.

Jaén is the quintessential "comfort coffee," boasting a deep, nostalgic sweetness. The cup opens with a refined citrus brightness that quickly gives way to a heavy, dessert-like foundation of caramel , milk chocolate , and brown sugar . It is balanced, smooth, and incredibly delicious. Perfect for a clean pour-over.

Expect a beautifully complex and delicate cup. Because of the unique high-altitude climate and slow drying times, this Honey-processed Caturra yields a refined sweetness, a silky body, and vibrant, layered fruit notes. It’s a clean yet syrupy coffee that highlights the best of master craftsmanship.

Silky smooth with rich milk chocolate and a touch of rose pepper for a balanced, flavorful experience.

Silky smooth with rich milk chocolate and a touch of rose pepper for a balanced, flavorful experience.

Expect a beautifully complex and delicate cup. Because of the unique high-altitude climate and slow drying times, this Honey-processed Caturra yields a refined sweetness, a silky body, and vibrant, layered fruit notes. It’s a clean yet syrupy coffee that highlights the best of master craftsmanship.