Cutervo is the quintessential "comfort coffee," boasting a deep, nostalgic sweetness. The cup opens with a refined citrus brightness that quickly gives way to a heavy, dessert-like foundation of caramel, milk chocolate, and brown sugar. It is balanced, smooth, and incredibly versatile—perfect for a rich, chocolatey espresso.

Jaén is the quintessential "comfort coffee," boasting a deep, nostalgic sweetness. The cup opens with a refined citrus brightness that quickly gives way to a heavy, dessert-like foundation of caramel, milk chocolate, and brown sugar. It is balanced, smooth, and incredibly delicious. Perfect for a clean pour-over.

A sophisticated and comforting cup that captures the essence of Southern Colombian coffee. This lot leads with a bright, zesty tangerine acidity, which transitions into the deep sweetness of ripe plum. The experience is rounded out by a smooth caramel body and a warm, spiced finish reminiscent of nutmeg.

A sophisticated and comforting cup that captures the essence of Southern Colombian coffee. This lot leads with a bright, zesty tangerine acidity, which transitions into the deep sweetness of ripe plum. The experience is rounded out by a smooth caramel body and a warm, spiced finish reminiscent of nutmeg.

Tea-like body, the right acidity. Aba-Geda is named after the people who grew the green coffee. Coffee straight from its cradle

A coffee with a velvety body, a bright, citric acidity and flavors of caramel and dark chocolate.